Bowl of light crunchy Louis Pasture pork rinds, keto snack handmade in BC Canada

Pork Rinds, Handmade in Canada. The Best You'll Ever Try!

If the only pork rinds you have ever had came from a gas station bag, you have never really had pork rinds.

Most are heavy, greasy, and taste a little too much like the barnyard.

Ours are the opposite. Louis Pasture Pork Crisps are light, airy, with a melt-in-your-mouth crunch our customers compare to popcorn.

The difference is how they are made.

We handcraft them in small batches on Vancouver Island using Canadian pork and a short list of real ingredients. No seed oils. No canola. No fillers. No junk.

Just pork, Himalayan salt, and the seasonings you can actually pronounce.

That is what makes them a real keto, paleo, and carnivore snack instead of a cheat. Each bag is 8g of protein, 80 calories, and zero carbs, so you get the salty crunch you crave without the guilt or the carb crash.

Fair warning from our customers: "I never mean to eat the whole bag, but I always do."

Pick a single flavour, or grab the Case of 15 and mix all six. Shipped fresh, Canada-wide, from the two sisters who make them.

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Why Our Pork Rinds Taste Nothing Like the Rest

Most pork rinds are mass-fried in seed oils and bagged by the thousand.

Ours are made by hand, in small batches, the slow way.

That is why they come out light and crisp instead of dense and greasy, and why they actually taste clean.

We use only Canadian pork and simple, recognizable ingredients, because a snack this good has no reason to hide behind a long label.

Light, crunchy, 8g of protein per serving, and made with nothing you would not want to eat.

That is the whole idea.

Our Happy Customers

4.77 ★ (409)
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Six Flavoured Pork Rinds Worth Stocking Up On

Original. Clean and classic, just pork and Himalayan salt.

White Cheddar. Rich, cheesy, and the runaway customer favourite.

Salt & Vinegar. Tangy, sharp, and properly addictive.

Jalapeño Cheddar. Cheesy with a real kick of heat.

BBQ. Smoky, savoury, smokehouse classic.

Dilly. Bright, fresh dill, zesty and different.

Can't choose? The Case of 15 lets you mix and match every flavour and ships free across Canada.

  • Free Shipping!

    Enjoy Free Canada-Wide Shipping Over $75

  • Canadian Made

    Family-made In Our Vancouver Island Kitchen.

Some of the Best Pork Rinds in Canada, Handmade by Two Sisters

Primal Sisters started at BC farmers markets in 2016 and grew into 80+ retailers across the province, all from a clean-ingredient snack that two sisters, Jennifer and Tamara, make by hand.

You can, in the words of one customer, "taste the love in" every bag. Handmade in BC. Shipped Canada-wide. Loved coast to coast.

FAQs

Are Pork Rinds Keto and Low Carb?

Yes. Louis Pasture Pork Rinds have zero carbs and 8g of protein per serving, which makes them one of the easiest snacks to fit into keto, paleo, and carnivore eating.
Are These Pork Rinds Healthy?

They are made with Canadian pork, Himalayan salt, and simple seasonings, with no seed oils, no canola, and no fillers. They are high in protein and contain zero carbs and zero sugar.
What is the Difference Between Pork Rinds and Pork Crisps?

They are the same snack. We named ours Louis Pasture Pork Crisps, but most people search for pork rinds, so you will see both names here. Either way, you are getting the same light, handmade crunch.
What Are They Made of? 

Pork rinds, Himalayan pink salt, and lard, plus natural seasonings on the flavoured varieties. That is it.
Do You Ship Pork Rinds Across Canada?

Yes, we ship Canada-wide, and shipping is free on orders over $100. You will also find us in 80+ retailers across British Columbia.
Which Flavour Should I Try First?

White Cheddar is the runaway favourite, with Salt & Vinegar close behind. If you cannot decide, the Case of 15 lets you try all six.
Are They Gluten Free?

Yes. Our pork rinds are naturally gluten free.